MUMBAI: Indian food is one of the most loved cuisines across the world. With its array of spices and condiments it is also one of the most diverse and complex cuisines. Parveen Ashraf the ‘Asian Nigella’ will be showcasing her family recipes and taking the audiences through the streets of India giving viewers a taste of authentic Indian Cuisine in “Parveen’s Indian Kitchen” premiering on 15th August, 9PM on FYI TV18.

Indian food, while being full of favour is perceived as ‘difficult’ due to its complexity.  Parveen Ahsraf, a home cook and cookery teacher, hopes to demystify Indian cooking, with her simple, easy-to-follow recipes.

In this 10 episode series, Parveen will learn about authentic Indian cooking by visiting chefs and restaurant owners to know more about recipes that have influenced them and those handed down through generations. She will showcase her top favourite family dishes in her kitchen along with tips on how to make Indian cooking easy, any day of the week.

Parveen’s culinary adventure in India will involve her navigating through the bustling streets of Delhi, the vibrant and flavour-packed Punjab, the majestic lands of Rajasthan and the sunny coast of Mumbai. The show will also see her connect with locals who’ll give a culinary guided tour of their regions. Local chefs and mothers from these regions will give a taste of how Indian cuisine is so much more than typical curry and rice!

Don’t forget to tune in this Independence Day, as Parveen Ashraf deconstructs Indian cuisine, creates easy to follow recipes and adds her modern touch to traditional Indian dishes