Mumbai: Zee Zest has recently launched its new show, Patt-ay Ki Baat. The show carries a unique concept with a different perspective on green leafy vegetables and herbs found in India and globally. Hosted and directed by celebrity chef Ajay Chopra, Patt-ay Ki Baat airs every Thursday and Friday on Zee Zest SD & HD, and Zeezest.com at 1.00 p.m.

Using 48 different kinds of ingredients such as fenugreek, moringa, coriander, curry, bay, colocasia, sage, thyme, rosemary, and more, the show is set to showcase unique dishes using these leaves as a spice/flavouring agent, a main course ingredient, and a cooking agent that will surely add a newfound freshness to every meal!

Speaking on the concept of the show, Zee Zest business head Amit Nair said, “Leaves have always been present in most of our meals and have been a part of Indian heritage since time immemorial due to their medicinal, aromatic, herbal, and flavorful properties, but they haven’t received the spotlight they deserve. This is why Patt-ay Ki Baat highlights a sense of urgency or importance in its concept that focuses on showcasing the benefits, elements, and utility of leaves, which hasn’t been done before. We hope audiences will find inspiration from the various nutritious and tasty recipes we have curated and can adapt the same as they cook nourishing food to keep their families healthy too.”

Users can avail more useful information from Patt-ay Ka Corner and Patt-ay Ki Tip. Patt-ay Ka Corner is a kitchen corner with homegrown leaves and herbs that give the space a healthy and refreshing vibe, whereas Patt-ay Ki Tip solves a common recurring problem of quickly drying leaves with helpful suggestions on preserving them.